VITELOTTE: THE MOST FESTIVE OF POTATOES
The vitelotte potato has a superb flavour and a unique colour and absorbs very little fat during the cooking process, meaning that it is perfect for making crisps and chips, for mashing or crushing, and for bringing a touch of colour to your festive dishes.
BOOST YOUR ENERGY LEVELS WITH THE VITELOTTE POTATO
The vitelotte potato is very rich in carbohydrates and dietary fibre, significantly boosting both energy and vitamin levels.
This blue or purple-fleshed potato is also very rich in antioxidants, and the more colour it has, the greater the benefits to your health. It also boasts anti-inflammatory and soothing properties.